Beyond Sushi Chef Stretches Limits of Vegan Food at New NYC Brasserie
Restaurants
Beyond Sushi Chef Stretches Limits of Vegan Food at New NYC Brasserie
Global Plant-Based Burger Market Predicted to Quadruple by 2033 to $23.2 Billion
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Global Plant-Based Burger Market Predicted to Quadruple by 2033 to $23.2 Billion
US Restaurants With Vegan Options Now Near 50 Percent
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US Restaurants With Vegan Options Now Near 50 Percent
How the Whopper Became the Benchmark for Vegan Restaurant Burgers 
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How the Whopper Became the Benchmark for Vegan Restaurant Burgers 
Years in the Making, Taco Bell’s First Vegan Crunchwrap Hits Menus in These Cities
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Years in the Making, Taco Bell’s First Vegan Crunchwrap Hits Menus in These Cities
How Chilean Unicorn NotCo Uses AI to Help Food Giants From Starbucks to Dunkin’ Go Vegan
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How Chilean Unicorn NotCo Uses AI to Help Food Giants From Starbucks to Dunkin’ Go Vegan
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