The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
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The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
IKEA’s New Food Hall Will Be 80 Percent Plant-Based
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IKEA’s New Food Hall Will Be 80 Percent Plant-Based
KFC's Ex-CEO, Ethicist Peter Singer Back $8.5 Million Mushroom Meat Investment
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KFC’s Ex-CEO, Ethicist Peter Singer Back $8.5 Million Mushroom Meat Investment
Delta Is the First Major Airline to Add Oat Creamer. These Are the Flights You Can Get It On.
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Delta Is the First Major Airline to Add Oat Creamer. These Are the Flights You Can Get It On.
Dunkin' Debuts Vegan Dulce de Leche Doughnuts Made by $1.5 Billion Company NotCo
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Dunkin’ Debuts Vegan Dulce de Leche Doughnuts Made by $1.5 Billion Company NotCo
Miyoko's Smoked Gouda, Daiya's Flatbreads, and More Vegan Food News of the Week
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Miyoko’s Smoked Gouda, Daiya’s Flatbreads, and More Vegan Food News of the Week
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