Plant-Based Menu Options Set to Increase 400 Percent Over the Next Year, Report Finds
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Plant-Based Menu Options Set to Increase 400 Percent Over the Next Year, Report Finds
Food News of the Week: NYC’s Katz’s Deli Launches Beet "Pastrami" and Trader Joe’s Vegan Halloween Treats
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Food News of the Week: NYC’s Katz’s Deli Launches Beet “Pastrami” and Trader Joe’s Vegan Halloween Treats
From “Sustainable Mondays” to Meat-Free Menus, Top Universities Are Leading the Shift to Climate-Friendly Cafeterias
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From “Sustainable Mondays” to Meat-Free Menus, Top Universities Are Leading the Shift to Climate-Friendly Cafeterias
20 Percent of the Top Independent Restaurants in the US Don’t Serve Any Meat: Report 
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20 Percent of the Top Independent Restaurants in the US Don’t Serve Any Meat: Report 
The 2024 VegNews Restaurant Award Winners: Readers Pick America’s Best Vegan Hot Spots
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The 2024 VegNews Restaurant Award Winners: Readers Pick America’s Best Vegan Hot Spots
Food News of the Week: French Fry Ice Cream, Malibu’s "Pina Oatladas," and Dole Whip University
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Food News of the Week: French Fry Ice Cream, Malibu’s “Pina Oatladas,” and Dole Whip University
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