Chef David Chang Brought Impossible Burgers to Menus. Can He Do It for Mushroom Meat?
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Chef David Chang Brought Impossible Burgers to Menus. Can He Do It for Mushroom Meat?
Vegan Food News of the Week: Miyoko’s Considers Sale, Virgin Atlantic’s Snack Bars, and More 
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Vegan Food News of the Week: Miyoko’s Considers Sale, Virgin Atlantic’s Snack Bars, and More 
Why This New Vegan Ranch Dressing Is Michelin Chef Approved
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Why This New Vegan Ranch Dressing Is Michelin Chef Approved
Chunk Foods Carves Into the Vegan Steak Market, Expected to Cross $1 Billion by 2032 
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Chunk Foods Carves Into the Vegan Steak Market, Expected to Cross $1 Billion by 2032 
These 9 Fish Facts Will Make You Swear Off Seafood Forever 
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These 9 Fish Facts Will Make You Swear Off Seafood Forever 
Subway Mexico
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Subway Mexico’s First-Ever Vegan Sandwich Launches at 780 Locations
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