Nutrition
More Than Just Pickles: Fermented Food to Eat for Gut Health More Than Just Pickles: Fermented Food to Eat for Gut Health
Health
Plant-Based Diets Linked to 39 Percent Lower COVID-19 Infection Rate, Study Finds Plant-Based Diets Linked to 39 Percent Lower COVID-19 Infection Rate, Study Finds
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Strawberries Might Be Key to Healthy Heart and Sharp Mind, New Research Finds Strawberries Might Be Key to Healthy Heart and Sharp Mind, New Research Finds
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Widespread Adoption of Plant-Forward Flexitarian Diet Decreases Global Warming Risk By 50 Percent: Report Widespread Adoption of Plant-Forward Flexitarian Diet Decreases Global Warming Risk By 50 Percent: Report
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Fast Food Is a Luxury, Milk Is Toxic—Have We Finally Reached a Healthy Food Tipping Point? Fast Food Is a Luxury, Milk Is Toxic—Have We Finally Reached a Healthy Food Tipping Point?
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