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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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3,000 Hospitals and Schools Add Vegan Burgers to Menus
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Van Leeuwen Just Launched Vegan Chocolate-Dipped Ice Cream Bars 
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Good Catch’s Vegan Tuna Salad Is Now Available by the Pound at Whole Foods
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Celebrity Chef Spike Mendelsohn Goes Vegan for Veganuary
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Vegan Meat Brand Wins Entrepreneur of the Year Award in Spain
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