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Miyoko’s Scores Major Victory in Labeling Lawsuit, Can Use Term “Vegan Butter”
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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Canada Goose Commits to Going Fur-Free by End of 2022
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Finland Invests $2.3 Million Into National Plant-Based Food Industry 
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Netherlands Lab-Grown Meat Pioneer Secures $55 Million to Bring Slaughter-Free Beef to Market
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USDA Just Got Sued for Increasing Slaughter Speeds to 175 Chickens Per Minute
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