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Why This Startup Is Making Vegan Pecan Milk That Tastes Like Nuts Not Dairy 
Vegan vs. Plant-Based: Which Term Should the Food Industry Officially Adopt? 
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Vegan vs. Plant-Based: Which Term Should the Food Industry Officially Adopt? 
How Chef Derek Sarno Turned 400 Pounds of Mushrooms Into Vegan Meat at Austin’s Top Barbecue Fest
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How Chef Derek Sarno Turned 400 Pounds of Mushrooms Into Vegan Meat at Austin’s Top Barbecue Fest
Vegan Ice Cream Just Got Better With These "Dairy-Like" Sundaes and Pints
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Vegan Ice Cream Just Got Better With These “Dairy-Like” Sundaes and Pints
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Ice Cream Brand Coolhaus Ditches Dairy with Help from Perfect Day’s Animal-Free Whey
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Forager Just Launched Vegan Cashew Milk Ice Cream and Yes, There’s Mint Chip
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