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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
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Vegan Chicken Nuggets Come to School Lunch Menus for 125,000 Students In California and Washington
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Luxury Designer Valentino Goes Fur-Free
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Culinary Icon Roy Choi Partners with Field Roast to Promote Vegan Meat to Chefs
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Roy Choi’s Kogi Truck Just Launched Its First Vegan Hot Dog
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Soap Legend Dr. Bronner’s Is Launching Vegan Chocolate Candy Bars
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