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Netherlands Lab-Grown Meat Pioneer Secures $55 Million to Bring Slaughter-Free Beef to Market
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Impossible Foods Donates Its Millionth Burger to Fight Food Insecurity
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Lake Champlain Just Launched Its First Box of Vegan Chocolate Truffles
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Jane Goodall on Climate Crisis: “If We Would Just Stop Eating All of This Meat, the Difference Would Be Huge” 
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You Won’t Miss the Seafood at Matthew Kenney’s New Vegan Restaurant 
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Puerto Rican Startup to Launch Vegan Cookies in US Stores
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