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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Vegan Cinnamon Roll Chain Cinnaholic to Nearly Double In Size With 60 New Locations
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Veganuary Reports 85 Percent Success Rate
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Prime Roots Launches Realistic Vegan Bacon in Sriracha, Black Pepper, Maple, and Hickory Flavors
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Amy’s Meatless Drive-Thru Is Coming to Southern California
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Good Catch’s Vegan Crab Cakes Cost Just $0.58 Each In These New Bulk Packs
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