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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Chef Chloe Coscarelli Partners With Whole Foods Market to Offer Vegan Thanksgiving Meal
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Nordstrom Stocks Its First Black-Owned Vegan Nail Polish Brand 
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At Slutty Vegan’s First Vegan Cocktail Bar, the Drinks Sing
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Dairy Queen Launches Vegan Ice Cream Bar
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McDonald’s Launches Vegan SPAM in Hong Kong
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