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150-Year-Old Ice Cream Company Debuts High-Tech Vegan Pints 
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40 Cows Escape California Slaughterhouse. One Will Now Live Out Her Life at Farm Sanctuary
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Startup New Culture Raises $25 Million to “Make Cow Cheese Without the Cow” 
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Perfect Day Raises $350 Million Ahead of IPO, Announces Dairy-Identical Cheese Label
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Starbucks Adds Meatless Beef Sandwiches to 130 Stores in Chile. Could They Be Coming to the US?
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For the First Time, You Can Get a Cadbury-Style Crème Egg Year-Round and It’s Totally Vegan
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