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Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
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As Eleven Madison Park Adds Meat, Legacy Vegan Restaurants Fight to Survive
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As Beef Costs Soar, It’s Time to Rethink Protein
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Food News of the Week: Meatless Jamie Oliver Meals Land at Walmart, Another Coffee Chain Ends the Dairy-Free Surcharge, and New Vegan Ice Cream at Salt & Straw
Restaurants
Manhattan Welcomes Its First Fully Vegan French Pâtisserie
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Food News of the Week: Chunk Foods Aids LA Fire Victims, Alcoholic Boba, and New Vegan Mozzarella Nears Approval
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