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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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This Startup Just Raised $314 Million To Make Animal Silk Obsolete
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Nestlé Expands Vegan Protein Offerings With Launch of Plant-Based Egg and Shrimp
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Rock Legend Bryan Adams Just Helped Launch a New Vegan Dairy Company
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Worried About the Chicken Shortage? LA’s “Vegan In-N-Out” Just Launched the Vegan Chicken Sandwich of Your Dreams 
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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