This Silicon Valley Engineer Ditched Software to Make Seitan Salami to "Help Shift the Food Culture Paradigm”
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This Silicon Valley Engineer Ditched Software to Make Seitan Salami to “Help Shift the Food Culture Paradigm”
Government Funding for Alternative Protein Doubles to $635 Million. Is That Enough?
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Government Funding for Alternative Protein Doubles to $635 Million. Is That Enough?
News
Realistic Vegan Shrimp, Scallops, Tuna Are Coming to Market This Year
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From Hu Chocolate to Dairy-Free Philadelphia Cream Cheese: The Best Vegan Products from Mondelez International Brands
Taste Test
The Real Story Behind the Pop-Tart And Its Most Controversial Ingredient
Danish Technological Institute
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This Ice Cream Is Made From Algae, and It Packs More Iron and B12 Than Dairy 
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