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JUST Egg-Maker to Open $120 Million Protein Facility in Singapore
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Starbucks Still Charges Extra for Vegan Milk. At Blue Bottle, Oat Milk Might Soon Be the Default.
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Vegan Chef Matthew Kenney Just Launched Dairy-Free Cannoli Ice Cream
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New Organic Vegan Wine Brand Is Raising the Bar on Sustainability
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Food Blogger Deliciously Ella Launches Her First Vegan Restaurant
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The World’s First Vegan Chicken Made from Peanuts Is Coming to Asia
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