This Eggless Mayo Returns After a 4-Year Hiatus. Can It Disrupt the $11 Billion Mayonnaise Market?
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This Eggless Mayo Returns After a 4-Year Hiatus. Can It Disrupt the $11 Billion Mayonnaise Market?
The Vegan Burger Is Still King, Says Grubhub. And 2024 Will Be Even Bigger for Plant-Based Menus
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The Vegan Burger Is Still King, Says Grubhub. And 2024 Will Be Even Bigger for Plant-Based Menus
Brazil's 30 Million Vegans Now Have a Powerful New Ally
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Brazil’s 30 Million Vegans Now Have a Powerful New Ally
Does Cultured Chicken Taste Like the Real Thing? MasterChef Judge Michal Ansky Can’t Tell the Difference 
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Does Cultured Chicken Taste Like the Real Thing? MasterChef Judge Michal Ansky Can’t Tell the Difference 
Overfishing is Driving Eels to Extinction. Can Forsea Foods’ Cell Technology Save Them?
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Overfishing is Driving Eels to Extinction. Can Forsea Foods’ Cell Technology Save Them?
The COP28 Climate Summit Commits to Plant-Based Options
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The COP28 Climate Summit Commits to Plant-Based Options
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