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Jane Goodall on Climate Crisis: “If We Would Just Stop Eating All of This Meat, the Difference Would Be Huge” 
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Universal Studios Chef Shares Recipe for Florida Park’s Popular Vegan Mac and Cheese
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Coast-to-Coast, Vegan Restaurants Unite to Throw “Plant-Based Party” for COVID-19 Relief
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KVD Vegan Beauty Brand Launches at 1,200 ULTA Stores Nationwide
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Michelin-Starred Chef Dominique Crenn Opens Vegan Delivery Restaurant in LA
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Biotech Startup Debuts High-Protein Meat-Free Dog Food
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