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This Vegan NYC Wine Bar Is Planting a Forest in Peru
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Violife Just Launched a Vegan Cheese Barbecue Pack in the UK
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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India Gets Its First Vegan Milk Chocolate Bars
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Forager Enters Dairy-Free Cheese Market with Vegan Queso Fresco
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New Research Explains the Link Between Meat and Cancer
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