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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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New York Bans Mini Toiletry Bottles from Hotels, Saving Tons of Plastic From the Ocean
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The World’s First Publicly Traded Vegan Fast-Food Chain Is Opening Its First US Location
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Wool Shoe Brand Allbirds Invests $2 Million to Develop Vegan Leather
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Bill Maher and 15 Celebs Urge New Jersey to End Extreme Confinement of Pigs and Calves on Factory Farms
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Pizza Hut Adds Beyond Meat to Permanent Delivery Menu in UK
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