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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Vegan and Alternative Protein Companies Raise Record $3.1 Billion in 2020
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Toronto Gets a New Vegan Gelato Shop and Wine Bar
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Get Ready, Los Angeles: Tabitha Brown Is About to Open Her First Restaurant
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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Drew Barrymore Helps Cardi B Go Vegan with Quorn’s Plant-Based Meat
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