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New Australian Factory to Produce 10 Million Pounds of Vegan Meat Per Year
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Lizzo Makes Vegan Nachos Out of Brussels Sprouts
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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Joaquin Phoenix Won’t Force His Son to Be Vegan. But Should He? 
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Violife Just Launched Vegan Snack Cheese in the UK
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The New Beyond Burger Is About to Launch. Here’s What Is Different
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