Taste Test
From Bourguignon to Escargot: Plant-Based Takes on French Classics From Bourguignon to Escargot: Plant-Based Takes on French Classics
News
Scientists Have a Plan to Save 15 Million Lives A Year—and It Starts With Eating More Plants Scientists Have a Plan to Save 15 Million Lives A Year—and It Starts With Eating More Plants
Chefs
After 18 Years, Baker Behind Award-Winning Vegan Carrot Cake Shares Her Secret Recipe After 18 Years, Baker Behind Award-Winning Vegan Carrot Cake Shares Her Secret Recipe
City Guide
A Taste of Paris: The Best Vegan Cafés, Bakeries, and Restaurants A Taste of Paris: The Best Vegan Cafés, Bakeries, and Restaurants
Health
Your Vegetables Are Getting Less Nutritious and Eating Meat Is Part of the Problem, Study Finds Your Vegetables Are Getting Less Nutritious and Eating Meat Is Part of the Problem, Study Finds
Taste Test
Perfect the Art of Baklava: How to Make, Store, and Freeze the Popular Middle Eastern Dessert Perfect the Art of Baklava: How to Make, Store, and Freeze the Popular Middle Eastern Dessert
November 20, 2025