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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Beyond Meat Files for 100 Trademarks for Vegan Milk, Bacon, Eggs, and Seafood
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“Dairy Does a Body Bad,” Doctors Say in New Scientific Report
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This Dutch Sushi Chain Just Launched Realistic Vegan Fish
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Vegan Cupcakes Spotted at Trader Joe’s 
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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