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Vegan Cheese Brand Miyoko’s Aims to Convert California Dairy Farm Into Plant-Based Facility 
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Realistic Vegan Sashimi to Debut Across UK 
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Plant-Based Food Industry Raises $16 Billion in Investments Since 2009
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“Meat Improves Mental Health” Study Blasted for Being Backed by Beef Lobby
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Animal-Rights Protests Are a “Tipping Point” For Australia’s Vegan Future, Activist Says
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So Delicious Debuts Dessert-Inspired Flip Cup Vegan Yogurts
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