Beyond Meat Announces "Whole-Muscle" Mycelium Steak: "Very High Protein, Very Low Saturated Fat"
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Beyond Meat Announces “Whole-Muscle” Mycelium Steak: “Very High Protein, Very Low Saturated Fat”
Oreo Parent Mondelez Is Leading a Plant-Based Snack Aisle Makeover
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Oreo Parent Mondelez Is Leading a Plant-Based Snack Aisle Makeover
From Hu Chocolate to Dairy-Free Philadelphia Cream Cheese: The Best Vegan Products from Mondelez International Brands
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From Hu Chocolate to Dairy-Free Philadelphia Cream Cheese: The Best Vegan Products from Mondelez International Brands
From Cereal to Pringles and Plant-Based Meat, What to Try From Kellogg's
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From Cereal to Pringles and Plant-Based Meat, What to Try From Kellogg’s
Food News of the Week: Meatless Brisket, Trader Joe’s Bubble Waffles, and a Lunchables Makeover
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Food News of the Week: Meatless Brisket, Trader Joe’s Bubble Waffles, and a Lunchables Makeover
The $85 Million Protein Bar Fueling Nutritional Debates and a Major Lawsuit
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The $85 Million Protein Bar Fueling Nutritional Debates and a Major Lawsuit
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