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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Major Grocery Chains Promote Vegan Roasts for Thanksgiving
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This 75-Year-Old Dairy Brand Just Launched Its First Vegan Milk. And It’s Made From Barley And Oats
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Billionaire Jim Mellon Predicts End of Meat and Dairy Farming Is Near
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Will Vegan Meat Replace Animal Meat The Way the Cell Phones Replaced Landlines? This is What Beyond Meat’s CEO Says.
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Starbucks Still Charges Extra for Vegan Milk. At Blue Bottle, Oat Milk Might Soon Be the Default.
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