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Burger King Adds Plant-Based Whoppers to More Than 200 Locations in South Korea
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British Vogue: “Fashion Finally Needs to Disown Fur”
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Emmy Award-Winning Chef Ming Tsai Launches Vegan Stuffed Flatbreads to Fight Cancer
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OmniFoods Just Launched Vegan Seafood to Take On Asia’s Biggest Meat Category 
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Gavin Rossdale Says Vegan Bolognese Is the Future
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Slutty Vegan’s Plant-Based Burgers Are Coming to Shake Shack
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