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Burger King Expands Plant-Based Whopper to China 
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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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Alexandria, VA Gets a Celebrity Chef-Owned Vegan Burger Shop
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Singapore Becomes First Country in the World to Allow Sale of Cell-Based Meat
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Notre Dame and UMass Are Testing Vegan Bacon Cheeseburgers
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Miyoko’s Is Giving Away a Year’s Worth of Vegan Cheese
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