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Danone’s New Acceleration Program Aims to Double Its Plant-Based Sales to $5.4 Billion by 2025 
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The Very Good Butchers Opens Another Vegan Butcher Shop. Next Up: Expansion Across North America.
Can Microbes Make French Cheese Better than Cows? Startups Raise $14 Million to Find Out. 
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Can Microbes Make French Cheese Better than Cows? Startups Raise $14 Million to Find Out. 
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Startup New Culture Raises $25 Million to “Make Cow Cheese Without the Cow” 
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New Vegan Mushroom Fining Technology Could Eliminate Animal Products From Beer 
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This New Vegan Sashimi Looks Just Like Tuna, Calamari, and Salmon. Here’s How to Get It Delivered.
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