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FDA Asks Consumers If They’re Confused by Plant-Based Milk
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Condé Nast Cooking Brand Epicurious Ditches Beef
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Eat Just Opens Vegan Culinary Studio in China
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This New Petition Can Finally Get a Vegan Cooking Show on the Food Network
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Vegan “Spam” Is About to Launch in the US. This New Filipinx Restaurant Is the Place to Try It
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This 2020-Inspired Vegan Candle Smells Like Hand Sanitizer, Tiger King, and Banana Bread
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