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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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Roy Choi’s Kogi Truck Just Launched Its First Vegan Hot Dog
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KFC Is Working To Make Vegan Chicken Perfect. And It Could Hit All 4,000 Stores “Soon.” 
A Vegan Guide to Napa and California's Wine Country 
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A Vegan Guide to Napa and California’s Wine Country 
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Starbucks Shanghai Just Made Half of Its Menu Plant-Based. 10,000 Stores Could Soon Follow.
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Singapore Gets a Taste of the World’s First Lab-Grown Crab
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