Health
Scientists Are Replacing the Sugar in Chocolate With Chocolate Waste: “Surprisingly Good” Scientists Are Replacing the Sugar in Chocolate With Chocolate Waste: “Surprisingly Good”
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With Beyond McNuggets and a Meatless “Phamacy,” France Emerges as Europe’s Plant-Based Leader With Beyond McNuggets and a Meatless “Phamacy,” France Emerges as Europe’s Plant-Based Leader
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Fast Food Is a Luxury, Milk Is Toxic—Have We Finally Reached a Healthy Food Tipping Point? Fast Food Is a Luxury, Milk Is Toxic—Have We Finally Reached a Healthy Food Tipping Point?
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Food News of the Week: Four Seasons Adds Fish-Free Salmon, Another Coffee Shop Drops the Dairy-Free Surcharge, and Bonne Maman’s Pie Fillings Food News of the Week: Four Seasons Adds Fish-Free Salmon, Another Coffee Shop Drops the Dairy-Free Surcharge, and Bonne Maman’s Pie Fillings
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Nearly 40 Percent of Americans Want to Eat Less Red Meat. Beyond Meat Says Its Steak Is Just the Thing Nearly 40 Percent of Americans Want to Eat Less Red Meat. Beyond Meat Says Its Steak Is Just the Thing
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