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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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Canada’s Globally Local Becomes World’s First Vegan Fast-Food Chain to Go Public
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Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite
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Can This Vegan Spider Silk Replace Single-Use Plastics?
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Vegan Flax Milk Brand Buys Back Ownership From Dairy Giant Dean Foods
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Is Hershey’s Launching Its First Vegan Oat Milk Chocolate Bar? 
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