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A New Vegan Butcher Shop Now Serves Western New York’s Kosher Community 
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Ariana Grande’s “God Is A Woman” Perfume Is Here and It’s Totally Vegan
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Chile’s High-Tech Vegan Milk Makes US Debut at Whole Foods Nationwide
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Vegan Filet Mignon Steak Is Here and It Tastes Like the Real Thing
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Dogfish Head Brewery Works with Elmhurst to Launch Oatmilk IPA 
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