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Miyoko’s and 17 Other Companies Call on American Government to Build a Sustainable Food System After COVID-19
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Scientists Warn World Will Reach “Peak Meat” by 2030
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KFC Is Developing 3D-Printed Slaughter-Free Chicken Nuggets
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Plant-Based Catering Helps Large Events Slash Greenhouse Gases By as Much as 10 Tons, Report Finds
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New Vegan Wine Brand Launches With Eco-Friendly Packaging 
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14 Mayors Commit to Slashing Meat Consumption in Major Cities Worldwide 
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