Vegan Food News of the Week: Blue Zones Dinner, Danone's Greek Yogurt, and Lewis Hamilton’s "Neat" Rebrands
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Vegan Food News of the Week: Blue Zones Dinner, Danone’s Greek Yogurt, and Lewis Hamilton’s “Neat” Rebrands
Why an Early, Plant-Based Breakfast May Reduce the Risk of Diabetes
Health
Why an Early, Plant-Based Breakfast May Reduce the Risk of Diabetes
Plant-Based Menu Options Set to Increase 400 Percent Over the Next Year, Report Finds
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Plant-Based Menu Options Set to Increase 400 Percent Over the Next Year, Report Finds
Quorn's Mycoprotein Can Lower Cholesterol as Effectively as Mediterranean Diet "With Minimal Effort," Finds First Study of Its Kind
Health
Quorn’s Mycoprotein Can Lower Cholesterol as Effectively as Mediterranean Diet “With Minimal Effort,” Finds First Study of Its Kind
Opting for Meatless Lasagna? It Could Cut Your Grocery Emissions By 71 Percent, Study Finds
News
Opting for Meatless Lasagna? It Could Cut Your Grocery Emissions By 71 Percent, Study Finds
It's a New Era for Oat Milk: "We Are Committed to a More Sustainable Future"
News
It’s a New Era for Oat Milk: “We Are Committed to a More Sustainable Future”
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