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Black-Owned Vegan Catering Company Aims to Revolutionize “Hood Food” in San Francisco Bay Area
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EU to Promote Plant-Based Shift With $11 Billion “Farm to Fork Strategy” 
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Finland Invests $2.3 Million Into National Plant-Based Food Industry 
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Tabitha Brown Cooks Vegan Jackfruit Pot Roast on Red Table Talk with Jada Pinkett Smith
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Joaquin Phoenix and Rooney Mara Welcome First Child Named River
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Chef Creates Violife Vegan Cheese Chalet for the Holidays and You Can, Too
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