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Nearly One Fourth of Americans Are Now Eating Plant-Based Meats
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Germany’s Vegan Population Doubled Since 2016
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Mark Cuban Invests $300,000 In Vegan Mushroom Jerky Brand
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NYC Chain Gregorys Coffee Launches Fully Vegan Sausage, Egg, and Cheese Sandwich
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Can We Make Exact Vegan Replicas of Chicken Breasts and Fish Fillets? This Global Contest is Betting $15 Million On It
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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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