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So Delicious Partners with Ayesha Curry to Make Her Recipes Dairy-Free
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This Vegan Meat’s Carbon Footprint Is 130 Times Lower than Beef
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Lizzo Makes Vegan Nachos Out of Brussels Sprouts
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North Carolina Restaurant Mozzarella Fellas Goes Vegan
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Los Angeles Community Supports Black-Owned Vegan Food Truck After Devastating Fire
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