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Coalition of Restaurants Launches “The Great American Takeout,” A New Holiday with Plenty of Vegan Options
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Dunkin’ Chairman Says Plant-Based Trend Is Here to Stay
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St. Lucia’s Top Resort Transforms Its Vegetarian Restaurant to All Vegan
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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 
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KFC Canada Sells Out of Vegan Chicken in Six Hours
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Vegan Corned Beef Is Now Served at Netflix Studios
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