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150-Year-Old French Bakery Is Selling Vegan Pastries in Venice, CA for the Holidays 
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Vegan Wagyu Beef Launches at US Sushi Giant
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Singapore Gets a Taste of the World’s First Lab-Grown Crab
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NYC’s Top Restaurant Eleven Madison Park Goes Plant-Based
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Burger King Expands Plant-Based Whopper to Japan
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Quiznos Expands Vegan Corned Beef to Seattle
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