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More than One Third of Brazilians Are Buying Less Meat During COVID-19
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LA Is Getting a Vegan Sports Bar. Yes, There Will Be Plant-Based Chicken Wings 
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Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It
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COP26 Puts Carbon Footprints on Event Menus. Why Are Beef and Bacon Still Served?
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Hong Kong Chain Beef & Liberty Goes Vegan for Veganuary
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Subway Commits to More Vegan Options After Tuna Controversy
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