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Boston Startup Gets FDA Approval for Protein That Makes Vegan Meat Taste Even Meatier 
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9,000 Dunkin’ Locations Add Dairy-Free Coconut Milk
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40 Cows Escape California Slaughterhouse. One Will Now Live Out Her Life at Farm Sanctuary
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Why Humanitarian Chef José Andrés Is Excited to Serve Lab-Grown Meat 
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Disney’s Vegan Pumpkin Spice Dole Whip Is Back But There’s a Catch
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Six Vegan Chicken Restaurants Are Coming to Southern California
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