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Oakland’s Iconic Black-Owned Souley Vegan to Open Three New Locations
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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market
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Major Agribusiness Giant Is Developing Vegan Turkey Lunch Meat
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El Pollo Loco Adds Meatless Chicken to Menu Nationwide, But It Can’t Be Ordered Vegan Yet
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UN Endorses Call for a Global Shift to a Plant-Based Diet
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New Shop Brings Vegan Brioche Doughnuts to Maine
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