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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Nathan’s Famous Just Launched Its First Meatless Hot Dog
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Kellogg’s Enlists Instagram’s Top Animal Influencers to Promote Its Vegan “Incogmeato” Brand 
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Good Catch’s Vegan Crab Cakes Cost Just $0.58 Each In These New Bulk Packs
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Costco Just Launched Vegan Rigatoni Bolognese With Dairy-Free Parmesan
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Subway Releases World’s First “Plant-Based” Song to Promote Its Vegan Options
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