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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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Chef Matthew Kenney Opens Rhode Island’s First Vegan Drive-Thru 
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Doctors Demand USDA Remove Dairy from Dietary Guidelines, Citing Racial Bias
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Jay-Z’s Latest Plant-Based Investment Helps Vegan Cheese Brand Misha’s Raise $3 Million 
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Vegan Meals Cost 40 Percent Less than Meat and Fish, Study Finds
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Slutty Vegan Opens Second Location, Serves 1,000 Customers in One Day
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