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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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More Than 2,000 YouTube Videos Flagged for Animal Abuse
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Lightlife Debuts Its Most Realistic Vegan Chicken at 500 Whole Foods Hot Bars
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New Group Aims to Advance Sustainable Vegan Materials in Multiple Industries
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Paul, Mary, and Stella Celebrate Linda McCartney’s Vegan Legacy—And You Can Get Tickets
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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