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One Million Mink Killed to Stop Spread of COVID-19 on Dutch Fur Farms 
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Joaquin Phoenix Shares Emotional Story of Rescuing Cows from a “Factory of Death”
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Impossible’s Plant-Based Pork Has Only Been Sold at Starbucks, Burger King, and Jamba. Now, It’s Coming to 13,000 Grocery Stores.
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Berlin Drops 96 Percent Of Meat From University Menus To Fight Climate Change
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Ashton Kutcher Joins Cell-Based Meat Company to Develop 3D Bioprinting 
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